OAKVILLE, Ontario -- Jared du Toit was in position to become the first Canadian to win the Canadian Open in 62 years -- and the first amateur to break through on the PGA Tour in 25 seasons.Brandt Snedeker was in a little better position. U.S. Open champion Dustin Johnson was right there, too.I think Im going to be the most-hated man in Canada tomorrow, but its going to be a lot of fun trying to figure it out, said Snedeker, the 2013 winner at Glen Abbey who eagled the par-5 18th on Saturday for a 6-under 66 and a one-stroke lead over du Toit and Johnson.Du Toit matched Snedeker with an eagle on 18, holing a 40-footer for a 70. On Friday, du Toit rebounded from a triple bogey and bogey with three straight birdies.Ive never kind of been in this kind of pressure, this atmosphere before, said du Toit, an Arizona State senior from Kimberley, British Columbia. Im here having fun and trying to go and play golf. It hasnt set in so far, but loving every minute of it.Pat Fletcher, born in England, was the last Canadian winner in 1954 at Point Grey in Vancouver, British Columbia. Carl Keffer is the only Canadian-born champion, winning in 1909 and 1914. Albert Murray, a Canadian also born in England, won in 1908 and 1913. Doug Sanders was the last amateur to win the event in 1956, and Phil Mickelson was the last amateur winner on the tour in the 1991 Northern Telecom Open.Im honestly just out here to have some fun and enjoy the atmosphere, du Toit said. Obviously, I want to play well tomorrow, but its kind of my first go at it. Win or lose, Im happy with the way this weeks gone.He has Snedekers attention.Hes great, Snedeker said. For a 21-year-old kid, to be playing golf here is awesome, let alone to do it in your national open. I mean, I cant imagine the nerves this kid has to be playing as great of golf as he has. Im looking forward to meeting him. Im looking forward to playing with him, and Im going to do everything I can to help him have a great day tomorrow.Snedeker overpowered the 18th, hitting a 378-yard drive and 121-yard approach to set up the 6-footer.Now I know what it feels like to be Dustin Johnson, Snedeker said about his drive on 18. Just had downwind, greens and fairways are so firm, if you get it. Unfortunately, them being firm, you have about 2 yards to get the ball in the fairway. I hit it right on my line, one of the best swings Ive made all day. Hit hard and took off. Had a lob wedge into 18, perfect lob wedge, able to hit a good one and rip it in there about 6 feet and make a putt.Johnson, tied for the lead with Luke List after each of the first two days, birdied 18 for a 71.I had a rough day on the greens, Johnson said. It didnt feel like I was hitting bad putts. I dont know, ball was not going in the hole. Hit a lot of good shots out there that didnt end up very good. I still feel like Im playing well, driving it really well and thats the big key for me. Tomorrow, hopefully, get some putts to roll in.Snedeker had five straight birdies on Nos. 2-6, bogeyed 11 and 15 and birdied the par-5 16th. The 35-year-old American won in February at Torrey Pines for his eighth PGA Tour title.I felt comfortable on the greens all week and was hitting my line today, Snedeker said. Its funny, you get a round like today, I had a bunch of putts that were really easy to read. They were edge putts I could be firm with and aggressive with and I was able to take advantage of them.Steve Wheatcroft and Alex Cejka were 7 under. Wheatcroft had a 64, and Cejka shot 69.Im excited. I know Ive been playing really well, Wheatcroft said. My swing has really been clicking the last few weeks. Ive had a miserable year. I just havent been able to put anything together. I made some swing changes about a month ago or two weeks ago in Alabama, so I know its coming.Jon Rahm, du Toits former Arizona State teammate, was in the group at 6 under in his fourth start since turning professional. The Spaniard eagled 16 and birdied 18 in a 72.Matt Kuchar also was 6 under after a 70.I was hoping for a big round today, but kind of stalled out just a little bit, Kuchar said. Course is tough. I didnt drive it quite as well as I had first two days, and its so crucial, driving it well.Top-ranked defending champion Jason Day was tied for 28th at 2 under after a 69. He shot a 76 on Friday after opening with a 69.Definitely kept the ball out in front of me today, Day said. It was easier obviously today teeing off early. Greens were a lot more receptive. The fairways were a lot more receptive, as well, so they werent bouncing into the rough or they werent bouncing into the rough over the greens.List also was 2 under after a 77. 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They had already blown a double-digit lead, fans were hitting the exits, and a long seven-game road trip waited at the end. On a sweltering July afternoon in DeSoto, a sleepy suburb just outside of Dallas, the chicken farmer sweats through his Texas A&M T-shirt as he tends to two dozen of his feathered friends in the backyard of his parents home.Chickens, says Denver Broncos pass-rusher Von Miller, are dope.Despite the oppressive 100-degree heat here in Texas and increasingly heated contract negotiations with his team back in Denver, Miller, 27, is beaming like a proud papa. This chicken coop, which is no bigger than a tennis court, is the four-time Pro Bowlers happy place, his refuge from the spotlight that tends to follow a Super Bowl MVP with charisma to burn. Theres Miller on Dancing With the Stars and the Academy of Country Music Awards. Theres Miller, nude save for his ubiquitous eyewear and fur hat, in ESPN The Magazines Body Issue. Theres Miller at the White House, where the champs were feted by President Obama -- and this champ, at least, botched the greeting.I thought I just would, like, get a handshake, but he kind of held my hand, and he talked about how cool he thought my shoes are and my dance moves, Miller explains. I was just in awe, thinking this is so surreal. Then he let go of my hand, and Im looking at my hand -- and I just tripped on the presidential rug.Its the story of my life, man, he adds with a chuckle.Its a funny anecdote, anyway, in a story about a self-described geek with a dream, one that was born in College Station, Texas, and, if the Aggie has his way, could soon be fully realized with a moneymaking poultry operation. Miller is in talks to potentially acquire a commercial chicken farm not far from his childhood home, but make no mistake, its passion, not profit, that powers Millers poultry game.Here, presumably, is ESPNs first Q&A with a chicken farmer. And check out the SportsCenter feature above for more.-----------ALIPOUR: How did you get into the poultry game?MILLER: Im not even gonna lie, man, it started off by taking an easy class in college. [Laughs.] My professor, Dr. [Morgan] Farnell, he wouldnt let it be an easy class -- you know how these electives can be, you just go in there and sleep through it. But he made it a point to make sure I knew my information. And then I learned about it and really enjoyed it. Before you know it, its my major.How passionate are you about this?Im very passionate, especially when it comes to humanely raised chickens. I take pride in healthy birds. You got all these other big-time commercial farms that raise, you know, 30,000 birds. Me, its a whole lot smaller operation, but its a lot of bang for the buck.When did you acquire your first flock?I started building this chicken farm my sophomore year in college. As I got a little bit more money, it just got bigger and bigger. I got my first flock like five years ago. And then this current flock right here, itll be three years in November. Its like family. Theyre more like pets. We got a lot of natural predators out here, so we got to watch them as well. Hawks took a couple of birds from us, and there are snakes and coyotes. But other than that, they really dont have to worry about much here at Miller Farms.Wait, lets back up. Where are the snakes at?We got a little creek.Were not visiting the creek.No.So, lets say Im a chicken. What kind of life can I expect on Von Millers farm?You can expect a long life, a lot of space, great food and youll get along with your teammates. All our chickens, they get along pretty well. Its just a great environment, like a great organization that you want to play for. For example, they get to go out in the pasture in the afternoon and the morning.dddddddddddd I like to bring them out to natural, solid grass, their natural setting in which theyre picking up worms rather than the litter and the dirt we have in the coop. Thats what its all about for me. Its not about the commercial aspect of it. Of course, theres money involved, and being able to make a buck off of this is what makes everything go, but thats not at the foundation at Miller Farms. Its about happy, humanely raised chickens.Should I expect my owner to eat me?Im not out here to eat the birds. Now, the eggs, thats a different story. Oh, yeah, I eat eggs all day [laughs]. I think you can taste the difference between a pasteurized egg and a commercial egg.How many eggs do they produce?Weve got 10 [chickens] laying eggs, so about 20 eggs a day. We take them in the house, wash them off, put them in storage. My mom [Gloria], she has a whole system. Shes really the mastermind behind the eggs. So its really like a family operation for me and my little brother [Vince], my mom and my dad [Von]. It was something that I brought home and they just ran with it.Are the birds cool with you taking their eggs and eating them?Oh, yeah, theyre cool. I dont even think they know whats going on.Do the birds have personalities?Yeah, they definitely have personalities, especially the rooster. The rooster is the man. Hes the leader of the pack. Hes watching out for everybody. I call him Peyton. We had five of them originally -- he was the toughest one out of the whole flock. Its only one of him, so hes just chillin around. You know, if its you with 30 females, youll be pretty chill, too. But they all got personalities. I thought about creating a little TV show for the birds. You know, you have a celebrity do voice-over for the chickens, like, Mine, mine, mine, get away! [Laughs.] But if you just sit and watch them, they all work as a team. They find food. One will alert the other one to come over here. Its pretty dope.So when did it become an insult to call somebody a chicken?I think when we were little kids, you know? Oh, youre a chicken. Youre afraid. When you think about chickens, you think about them being cowards and, you know, running away. Thats what it looks like. But when you actually look at them, especially the rooster, hes one of the toughest guys in the animal kingdom.So, what happens if I call you a chicken?[Laughs.] Im going to be OK with it.Hey, Von. Youre a chicken.I mean, I understand it. Im a chicken. Chickens are dope.Rocky trained by chasing chickens. Is that Hollywood fiction?No, its not Hollywood fiction. I tried it. But, you know, Id rather chase quarterbacks. Chickens are way more athletic than the most athletic quarterback you could probably go get.What do your teammates think about all this?When they first started hearing about me raising chickens, they thought it was a joke, another one of Vons tricks. But once you really get to know me and where Im from, then you get it. And when you come see my farm and the way I raise my chickens, you get to know me a lot better as well.I know youre in talks to acquire a commercial chicken farm. Whats the next step in your poultry empire.I want to create a different lane. Youve got all these big companies that do it other ways. I want to create a lane where there can be happy, healthy birds -- and thatll be my whole slogan. Youll see the bird with a smile, saying, Hey, Im living with Von Miller and were living great, man! ' ' '